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Choate, Judith ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
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THE BEAN COOKBOOK : A CELEBRATION OF THE DELICIOUS LEGUMES, FROM HOPPIN' JOHN TO SIMPLE CASSOULET (AMERICAN KITCHEN CLASSICS SER.)
Choate, Judith
1992 1561898626 Hardcover. New condition inside pages,. Out of Print. 9 x 9." . 128 pages. Rediscover the bean with Judith Choate's book, a wonderful collection of delicious bean-inspired recipes ranging from such old-fashioned and well-known favorites as: Boston Baked Beans, Black bean chutney, and Creme Fraiche, etc. There is a diverse selection of International recipes; all are unbelieveably easy to make. The book is As New condition; the book jacket is soiled and a bit scratched; however it is intact and clear, and the book is perfect for the BEAN lovers out there! Simon & Schuster 0671735497 / 9780671735494
Riverside, New Jersey, U.S.A. Out of PrinT
Price:
16.12 USD
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