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Williams, Reece ListingsIf you cannot find what you want on this page, then please use our search feature to search all our listings. Click on Title to view full description
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THE ULTIMATE TURKEY FRYER COOKBOOK (MEREDITH
Williams, Reece
2003 900943 Product Description ? Reece Williams shares his finest down-home recipes for preparing the most succulent meats, poultry, seafood and side dishes-all using a turkey fryer ? Delicious recipes that offer consumers a variety of options for using the hottest new outdoor appliance ? An index and where to buy products list efficiently directs cooks to recipes and resources ? Important safety information helps consumers use turkey fryers with confidence About the Author Chef Reece Williams, restaurateur and inventor of the Cajun Injector(r), is a culinary adventurer specializing in unique down-home recipes and expert outdoor cooking techniques using the grill, smoker, and turkey fryer. Meredith Press 0-696-21852-6 / 9780696218521
Paperback VERY GOOD CONDITION Des Moines, Iowa
Price:
17.68 USD
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Ultimate Turkey Fryer Cook Book
Williams, Reece
2003 999620 Reece Williams shares his finest down-home recipes for preparing the most succulent meats, poultry, seafood and side dishes?all using a turkey fryer. Delicious recipes that offer consumers a variety of options for using the hottest new outdoor appliance. An index and where to buy products list efficiently directs cooks to recipes and resources. Important safety information helps consumers use turkey fryers with confidence. Synopsis Reece Williams shares his finest down-home recipes for preparing the most succulent meats, poultry, seafood and side dishes?all using a turkey fryer. Delicious recipes that offer consumers a variety of options for using the hottest new outdoor appliance. An index and where to buy products list efficiently directs cooks to recipes and resources. Important safety information helps consumers use turkey fryers with confidence. Biography Chef Reece Williams, restaurateur and inventor of the Cajun Injector(r), is a culinary adventurer specializing in unique down-home recipes and expert outdoor cooking techniques using the grill, smoker, and turkey fryer. Meredith Books 0-696-21852-6 / 9780696218521
Paperback New Condition Des Moines, Iowa
Price:
10.00 USD
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